avarakkai paruppu curry recipe
Avarakkai paruppu curry might be a good recipe to expand your hor d'oeuvre repertoire. This recipe serves
Curry Popcorn
Ingredients
- ½ cup popcorn kernels
- ¼ cup canola oil or grapeseed oil (or other high flashpoint oil)
- 2 teaspoons curry powder
- 3 tablespoons unsalted butter (melted)
- ½ teaspoon kosher or sea salt (or to taste)
- Fresh cracked black pepper (to taste)
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