Pear and Bean Bake

Pear and Bean Bake

Pear and Bean Bake


Serves 6

Details
  • Servings:   6
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • eastern europe
Ingredients
  • 1/2 pound dried northern white beans, soaked overnight in water to cover
  • 3 strips bacon
  • 1 cup diced onion
  • 2 medium Bartlett pears, peeled cored and diced about 3/4 inch
  • 1/2 cup packed light brown sugar
  • 1 teaspoon ground ginger
  • 1 teaspoon salt
  • 1/2 teaspoon dry mustard powder
  • 1/2 cup ketchup
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