Pasta Salad with Tomatoes and Corn

Pasta Salad with Tomatoes and Corn

Pasta Salad with Tomatoes and Corn


Serves 6

Details
  • Servings:   6
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • american
Ingredients
  • 5 tablespoons olive oil
  • 5 tablespoons red wine vinegar
  • 1/2 cup chopped fresh basil
  • 2 large garlic cloves, chopped
  • 1 1/2 cups fresh corn kernels (cut from 3 ears) or frozen, thawed
  • 1 1/4 pounds plum tomatoes, chopped
  • 8 ounces penne pasta, freshly cooked
  • 1/2 cup grated Parmesan cheese
AI Chef 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Linguine E Americana
Linguine E Americana

You can never have too many main course recipes, so give Linguine E Americanan a try. For $1.64 per

45 minutes
Farfalle with Peas, Ham and Cream
Farfalle with Peas, Ham and Cream

The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves

30 minutes
Powered by Edamam