Italian Kale and Potato Soup
Italian Kale and Potato Soup is a gluten free and whole 30 recipe with 6 servings. This main course
Sausage meatball mushroom pasta
Details
- Servings: 4
- Dish: main course
Cuisine
- nordic
Ingredients
- 300g sausages, skins removed
- 2 tbsp olive oil
- 1 onion, finely chopped
- 3 garlic cloves, finely chopped
- 200g mushrooms, sliced
- 3 tbsp tomato purée
- 250g pasta (penne or spaghetti work well)
- 40g Grana Padano, grated
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