Creamy pumpkin pasta

Creamy pumpkin pasta

Creamy pumpkin pasta


Serves 8

Details
  • Servings:   8
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 2 garlic cloves, crushed
  • 500g pumpkin or squash, peeled and cut into roughly 3cm cubes
  • 50-100ml whole milk
  • 2 tbsp tomato purée
  • 2 tbsp mascarpone
  • 350g short pasta (rigatoni or penne work well)
  • 40g grated parmesan or vegetarian alternative, plus extra to serve
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