Tuna Tomato Pasta

Ingredients

• 1 tablespoon extra-virgin olive oil, plus more for drizzling
• 1 small onion, finely chopped
• 2 garlic cloves, minced
• Pinch of crushed red pepper flakes, plus more for garnish
• 3 cans tuna, well drained
• 2 cans crushed tomatoes, with juice
• Coarse salt and freshly ground black pepper
• 1 tablespoon chopped fresh oregano, thyme, or rosemary
• 1 pound penne or fusilli pasta

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