Three Bean Salad
Details
- Servings: 8
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: salad
Cuisine
- south east asian
Ingredients
- 1 pound fresh green beans
- 1 red onion
- 1/2 cup rice wine vinegar
- 1/2 cup grapeseed oil, or salad oil
- Salt and pepper
- 1 1/2 cups canned garbanzo beans, drained
- 1 1/2 cups canned dark red kidney beans, drained
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