Italian Salsa Verde

Italian Salsa Verde

Italian Salsa Verde


Serves 8

Details
  • Servings:   8
  • Calories:   187
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • italian
  • mexican
Ingredients
  • 1 garlic clove, minced
  • 3/4 teaspoon (or more) fine sea salt
  • 1/2 teaspoon (or more) black pepper
  • 1/2 teaspoon dried crushed red pepper
  • 1/2 teaspoon (packed) grated lemon peel
  • 3 1/2 tablespoons fresh lemon juice
  • 3/4 cup extra-virgin olive oil
  • 3/4 cup (packed) chopped Italian parsley
  • 1 tablespoon drained capers
  • 2 anchovy fillets, minced
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