Artichoke Bruschetta

Artichoke Bruschetta

Artichoke Bruschetta


Serves 4

Ingredients
  • 1/2 loaf ciabatta or good Italian bread
  • 1 Can artichoke hearts packed in water, drained
  • 2 Garlic cloves
  • 1/4 cup grated romano or parm cheese
  • 4-6 tablespoons olive oil
  • 1/4 teaspoon dried red pepper
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