Artichoke olive lemon pasta

Artichoke, olive & lemon pasta

Artichoke, olive & lemon pasta


Serves 8

Details
  • Servings:   8
  • Calories:   270
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   38g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 400g spaghetti
  • zest and juice 1 lemon
  • 3 tbsp olive oil
  • 50g freshly grated parmesan
  • 100g artichoke heart from a jar
  • handful black olive
  • 100g bag wild rocket
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