Four Cheese Mac Cheese

Four Cheese Mac & Cheese

Four Cheese Mac & Cheese


Serves 6

Ingredients
  • 12 tablespoons unsalted butter
  • 4 tablespoons all purpose flour
  • 2 3/4 cups milk
  • 4 ounces Fontina cheese, grated
  • 3/4 cup Pecorino Romano
  • 2 ounces Mozzarella, grated
  • salt and pepper {to taste}
  • 1/2 lb. Cavatappi pasta
  • 1 cup fresh bread crumbs
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