Cheese Blintzes

Ingredients

• 1 cup flour
• 3 1⁄2 tbsp. sugar
• 1⁄2 tsp. kosher salt
• 1 1⁄4 cups milk
• 3 tbsp. canola oil
• 1 3⁄4 tsp. vanilla extract
• 4 eggs, plus 1 yolk
• 1 lb. farmers’ cheese, at room temperature
• 6 oz. small curd cottage cheese
• 3 tbsp. cream cheese, softened
• 1⁄2 tsp. grated lemon zest
• Applesauce, for serving (optional)

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