Glazed Maple Gingerbread

Glazed Maple Gingerbread

Glazed Maple Gingerbread


Serves 14

Details
  • Servings:   14
  • Calories:   330
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   40g
  • Carb Total:   60g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   9g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 2 cups all-purpose flour
  • 1 cup whole-wheat pastry flour
  • 2 teaspoons ground ginger
  • 1 teaspoon ground cinnamon
  • 1 teaspoon freshly ground black pepper
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup melted coconut oil
  • 1/2 cup coconut sugar or maple sugar
  • 1/2 cup maple syrup
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon kosher salt
  • 2 1/2 cups powdered sugar, divided
  • 2 tablespoons fruit vinegar, such as cherry or raspberry, plus more as needed
  • 2 tablespoons balsamic vinegar, plus more as needed
  • Natural red or pink food coloring (optional)
  • 1/3 cup crystallized ginger or dried fruit, such as dried blueberries or chopped dried papaya
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