Ingredients
- 2 cups all-purpose flour
- 1 cup whole-wheat pastry flour
- 2 teaspoons ground ginger
- 1 teaspoon ground cinnamon
- 1 teaspoon freshly ground black pepper
- 1/2 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/4 teaspoon ground nutmeg
- 1/2 cup melted coconut oil
- 1/2 cup coconut sugar or maple sugar
- 1/2 cup maple syrup
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon kosher salt
- 2 1/2 cups powdered sugar, divided
- 2 tablespoons fruit vinegar, such as cherry or raspberry, plus more as needed
- 2 tablespoons balsamic vinegar, plus more as needed
- Natural red or pink food coloring (optional)
- 1/3 cup crystallized ginger or dried fruit, such as dried blueberries or chopped dried papaya
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