Maple Brown Butter Dessert Waffles
Ingredients
- 1 3/4 cups all-purpose flour, spooned and leveled
- 1/4 cup granulated sugar
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon fine salt
- 3/4 cup (1 1/2 sticks) unsalted butter
- 2 large eggs, lightly beaten
- 1 3/4 cups buttermilk, room temperature
- 1/3 cup pure maple syrup
- 1 cup confectioners' sugar
- Nonstick cooking spray
- 1/2 cup pecans, toasted and coarsely chopped
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