Whole Wheat Waffles with Sautéed Pears

Whole Wheat Waffles with Sautéed Pears

Whole Wheat Waffles with Sautéed Pears


20 minutes

Ingredients
  • 2 1/3 cups (9 oz./280 g) whole wheat pancake and waffle mix
  • 2 eggs, lightly beaten
  • 2 1/2 cups (20 fl. oz./625 ml) buttermilk
  • 4 Tbs. (1/2 stick) (2 oz./60 g) unsalted butter, melted, plus 2 Tbs. butter
  • 3 Anjou pears, peeled, cored and each cut into 8 slices
  • 1/4 tsp. ground cinnamon
  • 1/4 cup (3 fl. oz./85 ml) maple syrup
  • Toasted pecans for garnish
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