Banana Waffles

Banana Waffles

Banana Waffles


30 minutes

Details
  • Servings:   4
  • Calories:   335
  • Protein:   13g
  •  
  • Fiber:   8g
  • Sugar:   13g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • central europe
Ingredients
  • 6 large eggs, beaten
  • 3 very ripe bananas, peeled and mashed
  • 3 tablespoons virgin coconut oil, melted and cooled slightly, plus more for the waffle iron
  • 1 1/2 teaspoons pure vanilla extract
  • 6 tablespoons coconut flour
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon kosher salt
  • Raspberries, raw honey and chopped toasted pecans, for serving
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