Crispy Baked Falafel

Crispy Baked Falafel

Crispy Baked Falafel


Serves 24

Details
  • Servings:   24
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 1 cup dried chickpeas soaked in 4 cups water overnight
  • 1/2 cup medium red onion chopped
  • 1 cup fresh parsley or cilantro chopped or a mix of both
  • 3 cloves garlic peeled
  • 1 tablespoon ground cumin
  • 1/2 teaspoon kosher salt
  • 1 teaspoon baking powder
  • 1 tablespoon sesame seeds optional
  • 2 teaspoons lemon juice
  • 2 tablespoons olive oil or oil of choice
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