St Louis Style Ribs

St. Louis-Style Ribs

St. Louis-Style Ribs

By The Kitchn
Serves 26

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Details
  • Servings:   22
  • Calories:   404
  • Protein:   22g
  •  
  • Fiber:   1g
  • Sugar:   6g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 tablespoons packed light brown sugar
  • 2 tablespoons smoked paprika
  • 1 tablespoon kosher salt
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon ground coriander
  • 2 racks St. Louis-style pork ribs (2 1/4 to 4 1/4 pounds each)
  • 1/3 cup spicy brown or Dijon mustard
  • 1 cup tomato-based barbecue sauce , divided
Instructions

St. Louis-Style Ribs serves 22 original recipe by The Kitchn.

View original preparation instructions

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