Scrambled Eggs with Crispy Tortillas

Scrambled Eggs with Crispy Tortillas

Scrambled Eggs with Crispy Tortillas


Serves 4

Details
  • Servings:   4
  • Calories:   250
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 large eggs
  • 2 tablespoons Mexican crema or sour cream
  • Salt and fresh black pepper
  • 2 tablespoons unsalted butter
  • 2 tablespoons vegetable oil
  • Four 6-inch tortillas, cut into 1/2-inch pieces
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