Falafel With An Indian Twist

Name: Falafel With An Indian Twist
Ingredients: 1 cup raw garbanzo beans/ chickpeas; 1 cup raw black eyed beans; 1/4 cup raw green gram; 1/2 cup onions - finely chopped; 4 garlic cloves - chopped; 1 tablespoon parsley - chopped; 2 tablespoons coriander leaves/cilantro - chopped; 2 teaspoons coriander powder; 2 teaspoons cumin seeds; 1 teaspoon baking powder; 2 tablespoons all purpose flour; Salt and pepper to taste; Oil to fry