Asparagus Pasta with Sun Dried Chili

Asparagus Pasta with Sun-Dried Chili

Asparagus Pasta with Sun-Dried Chili


20 minutes

Details
  • Servings:   4
  • Calories:   341
  • Protein:   13g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   48g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 250g pasta of your choice
  • 250g fresh skinny asparagus, trimmed and cut into long pieces
  • ¼ cup milk
  • ¼ cup kasar cheese or parmesan, grated
  • 2 tbsp butter
  • 5 sun-dried chili pepper
  • Salt to taste
  • Mint sprigs for garnish
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