Parmesan Mashed Potatoes
The recipe Parmesan Mashed Potatoes can be made in around 45 minutes. This recipe makes 4 servings
Creamy aubergine curry
Details
- Servings: 6
- Diet: High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
Ingredients
- 2 onions, roughly chopped
- 4cm piece fresh root ginger, chopped
- 4 tbsp toasted flaked almonds, plus 1 tbsp
- 1 tbsp curry powder
- small bunch coriander, stalks and leaves separated
- 2 tsp olive oil
- 2 aubergines chopped into large wedges
- 200ml pot thick Greek yogurt
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