Baked Sweet Potatoes with Citrus

Baked Sweet Potatoes with Citrus

Baked Sweet Potatoes with Citrus

By Martha Stewart
Serves 2

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Details
  • Servings:   2
  • Calories:   198
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   10g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 2 small sweet potatoes
  • 1/4 cup chopped toasted almonds or pecans
  • Dash cinnamon
  • Dash freshly grated nutmeg
  • Flaky sea salt
  • 2 orange wedges
Instructions

Baked Sweet Potatoes with Citrus serves 2 original recipe by Martha Stewart.

View original preparation instructions

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