Sweet potatoes with mushrooms rosemary

Sweet potatoes with mushrooms & rosemary

Sweet potatoes with mushrooms & rosemary


30 minutes

Details
  • Servings:   2
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
Cuisine
  • south american
Ingredients
  • 2 sweet potatoes , about 300g/10oz each
  • 1 tbsp olive oil
  • 200g chestnut mushroom , halved
  • 1 tsp chopped fresh rosemary or ½ tsp dried
  • 2 tbsp freshly grated parmesan , (or vegetarian alternative)
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