Sweet Potato Toast 4 Ways

Sweet-Potato Toast 4 Ways

Sweet-Potato Toast 4 Ways

By Martha Stewart
1 hour 5 minutes

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Details
  • Servings:   4
  • Calories:   86
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 sweet potatoes, scrubbed and sliced into 1/2-inch-thick planks
  • 1 tablespoon extra-virgin olive oil
  • Kosher salt
Instructions

Sweet-Potato Toast 4 Ways serves 4 original recipe by Martha Stewart.

View original preparation instructions

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