Thai Green Curry

Ingredients

• 2 teaspoons cumin seeds , lightly toasted
• 2 teaspoons coriander seeds , lightly toasted
• 2 medium mild green chiles , seeded and chopped
• 1 medium shallot , chopped
• (3-inch) piece ginger , peeled and chopped
• 2 cloves garlic
• Zest of 1 lime
• 4 fresh makrut lime leaves , torn
• 1 (5-inch) piece lemongrass , pale yellow portion only, chopped
• 1 bunch cilantro stems (reserve the leaves for the curry)
• 1 teaspoon fish sauce

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