Marinated and Grilled Portobello Mushrooms
Details
- Servings: 4
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 2 large portobello mushrooms
- 1/3 cup olive oil
- 2 tablespoons unsalted butter, melted
- 1/4 teaspoon red pepper flakes
- 2 teaspoons minced garlic
- 1/4 cup white wine
- 1 teaspoon lemon zest
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