Ingredients
- 4 pounds sweet potatoes (about 5 large)
- 1 cup light coconut milk
- 1 cup reduced-sodium chicken broth
- 1/4 cup unsweetened apple juice
- 2 teaspoons olive oil
- 2 tablespoons brown sugar
- 1 teaspoon freshly grated ginger
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
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