Portobello Sandwich

Ingredients

• 1 teaspoon olive oil
• 1 onion slice, 1/4" thick
• 1/4 red bell pepper, cut into thick strips
• 1 medium portobello mushroom cap
• salt
• 1 slice reduced-fat provolone cheese
• 1 teaspoon prepared pesto
• 1 focaccia roll or 1-2" slice focaccia bread (about 2 ounces)
• 1 lettuce leaf
• 1 slice tomato

Personal Tags 

Save Tag

Recipe Notes 

Save Notes