Quick Chickpea Curry

Ingredients

• 1 tablespoon olive oil
• 1 large yellow onion, diced small
• 3 garlic cloves, minced
• 1 tablespoon curry powder
• 1 cinnamon stick (3 inches)
• Pinch of ground cloves
• 2 cans (15 ounces each) no-salt-added chickpeas, rinsed and drained
• 3 tablespoons ketchup
• Coarse salt and ground pepper
• Chopped cilantro and lemon wedges (optional), for serving

Personal Tags 

Save Tag

Recipe Notes 

Save Notes