Fisherman’s Catch Pasta
If you want to add more pescatarian recipes to your repertoire, Fisherman’s Catch Pasta might
Fishermans curry
Details
- Servings: 6
- Diet: High-Protein, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
Ingredients
- juice 1 lemon
- 750g boneless, skinless firm white fish, cut into large pieces
- 1 tbsp vegetable oil
- 1 cinnamon stick
- 4 whole clove
- 4 green cardamom pod
- ½ tsp whole black peppercorns
- 10 fresh curry leaf
- 2 onion, chopped
- 3 green chilli, finely chopped
- 1 tbsp grated ginger
- 4 garlic clove, finely chopped
- 6 tomato, chopped or a 400g can chopped tomatoes
- 1 tsp turmeric
- ½ tsp chilli powder
- 2 tsp ground coriander
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