Crunchy Green Beans with Curry and Toasted Coconut

Crunchy Green Beans with Curry and Toasted Coconut

Crunchy Green Beans with Curry and Toasted Coconut


Serves 4

Details
  • Servings:   4
  • Calories:   175
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • indian
Ingredients
  • 1 pound green beans, trimmed
  • 1 /4 cup extra-virgin olive oil
  • 1 /2 teaspoon curry powder
  • 1 /2 teaspoon ground cumin
  • 1 /2 teaspoon ground coriander
  • Kosher salt
  • 1 /4 cup toasted unsweetened flaked organic coconut
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