Wilted Spinach and Portobello Salad Recipe | Grilling

Wilted Spinach and Portobello Salad Recipe | Grilling

Wilted Spinach and Portobello Salad Recipe | Grilling


1 hour

Details
  • Servings:   4
  • Calories:   275
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 lb fresh portobellos, scrubbed clean and stems removed
  • 1/4 cup safflower oil
  • 1 teaspoon chopped fresh sage
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 cup walnuts
  • 10 oz spinach, stems removed
  • 2 tablespoons walnut oil
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons red wine vinegar
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