Grilled Lemon Herb Portobello Mushrooms
Details
- Servings: 6
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- british
Ingredients
- 6 caps portobello mushrooms, cleaned and stems removed
- 2 tbsp. vegetable oil
- 0.5 c. loosely packed parsley leaves
- 0.5 c. loosely packed basil leaves
- 2 tbsp. olive oil
- 2 garlic cloves, roughly chopped
- 0.5 tsp. red pepper flakes
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