Portobello Mushrooms with Grilled Onions and Cheddar Cheese

Portobello Mushrooms with Grilled Onions and Cheddar Cheese

Portobello Mushrooms with Grilled Onions and Cheddar Cheese


30 minutes

Ingredients
  • 2 large portobello mushrooms, stemmed and wiped clean
  • Two ½-inch-thick slices red onion
  • 2 tablespoons olive oil
  • Salt and freshly ground black pepper to taste
  • 2 round Italian rolls
  • ¼ cup Chipotle Ketchup
  • 3 ounces cheddar cheese, thinly sliced
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