Pasta e Piselli Peas

Pasta e Piselli (Peas)

Pasta e Piselli (Peas)


Serves 10

Ingredients
  • * 1 medium white onion, peeled and chopped
  • * 2 tablespoon olive oil
  • * 1 (13-ounce) package frozen baby pea
  • * 1/2 teaspoon salt
  • * 1/2 teaspoon pepper
  • * 4 1/2 cup hot water
  • * 1 pound ditalini or other small pasta
  • * 1/3 cup freshly grated parmesan cheese
  • * 1/3 cup freshly grated romano cheese
  • * red pepper flake for serving (optional)
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