Grilled Portobello Mushrooms Italian Style

Grilled Portobello Mushrooms -Italian Style

Grilled Portobello Mushrooms -Italian Style


35 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • 4 large Portobello mushrooms, stemmed and cleaned
  • 2 tablespoons fresh lemon juice
  • I tablespoon Balsamic vinegar
  • 2 large garlic cloves, crushed and minced to a paste
  • Salt and freshly ground black pepper
  • 1 cup extra-virgin olive oil
  • 1 tablespoon minced fresh herbs, such as thyme leaves, chives. tarragon or basil, or a combination
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