Coconut Milk Egg Curry
Ingredients
- 6 boiled eggs, cut in half
- 2 onions, chopped
- 2 tomatoes, chopped
- 4 green chillies, chopped
- 1 tbsp ginger-garlic paste (sold in most specialty grocery stores)
- 1 tbsp red chilli powder
- ½ tsp turmeric powder
- 1 tsp garam masala
- 3-4 curry leaves
- ½ cup coconut milk
- 4 tbsp oil
- chopped coriander leaves
- salt as per taste
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