Kyuri Tsukemono
The recipe Kyuri Tsukemono is ready in approximately 45 minutes and is definitely an awesome gluten
Thai Portobello Salad With Herbs And Snow Peas
Details
- Servings: 4
- Dish: salad
Cuisine
- south east asian
Ingredients
- 4 portobello mushroom caps
- 2 tablespoons neutral vegetable oil, such as safflower
- Kosher salt and freshly ground pepper
- 2 tablespoons lime juice
- 1 tablespoon fish or soy sauce
- 1 teaspoon agave nectar or sugar
- 1 tablespoon finely chopped lemongrass
- 1 teaspoon chili-garlic paste
- 4 cups thinly sliced baby bok choy (from 2 small)
- 8 ounces snow peas, thinly sliced lengthwise
- 1 pint cherry tomatoes, halved
- 1/2 cup roasted salted peanuts
- 1 cup cilantro leaves
- 1 cup mint leaves
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