Baked Ziti Casserole
Baked Ziti Casserole might be just the hor d'oeuvre you are searching for. One serving contains 235
Ziti and Portobellos
Details
- Servings: 8
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 6 onions (chopped)
- 2 tablespoons unsalted butter
- 4 tablespoons olive oil
- 1 ½ teaspoons salt
- 1 teaspoon sugar
- 2 pounds Portobello mushrooms
- 6 tablespoons chopped fresh flat-leaf parsley
- Salt and pepper
- 1 ½ pounds ziti
- 8 ounces soft goat cheese
- 3 tablespoons freshly grated Parmesan cheese
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