Sweet Potato Apple Puree with Bourbon
Details
- Servings: 10
- Diet: High-Fiber, Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- french
Ingredients
- 5 pounds sweet potatoes
- 4 Fuji apples, peeled, cored and coarsely chopped
- 1/4 cup water
- 2 tablespoons unsalted butter
- 1/4 cup sour cream
- 1/4 cup brown sugar
- 2 tablespoons bourbon
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