Portobello Provolone Sandwiches

Ingredients

• 2 tbsp. butter
• 1 yellow or red bell pepper
• 1 lb. portobello mushrooms
• 2 clove garlic
• salt
• Freshly ground pepper
• 1 loaf French or Italian bread
• Mustard, mayonnaise, and/or horseradish sauce
• 4 large romaine or red leaf lettuce leaves
• 1 medium tomato
• 1 small red onion
• 6 slice Sargento® Deli Style Sliced Provolone Cheese
• 1 ripe avocado

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