Gold on qold curry fried rice

Ingredients

• 250 Grams of ground beef
• 1 teaspoon Soy sauce
• 1 1/2 teaspoons Corn starch
• 2 tablespoons Ginger
• 7 Garlic cloves
• 1/2 cup Oil for frying
• 1/2 Large onion
• 1 tablespoon Curry powder
• 725 Grams of cooked rice
• 112 Gram of Japanese curry bricks
• 3/4 tablespoon Coco powder
• 1/3 teaspoon Ground black pepper
• 3 Raw egg yolks to top
• 3 teaspoons Unsealed butter to top

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