sweet and savory autumn skillet

sweet and savory autumn skillet

sweet and savory autumn skillet

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   318
  • Protein:   9g
  •  
  • Fiber:   7g
  • Sugar:   9g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 3 sweet potatoes
  • 2 parsnips
  • water to cook veggies
  • 6 slices organic nitrate free bacon cut in 1 inch pieces
  • 1 red onion sliced in half moons
  • salt to taste
Instructions

sweet and savory autumn skillet serves 4 original recipe by Food52.

View original preparation instructions

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