Old Bay Sweet Potato Wedges

Old Bay Sweet Potato Wedges

Old Bay Sweet Potato Wedges


25 minutes

Details
  • Servings:   4
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 2 pounds sweet potatoes, cut lengthwise into 8 wedges each
  • 3 tablespoons extra-virgin olive oil
  • 2 teaspoons Old Bay seasoning, plus more for serving
  • Chopped fresh flat-leaf parsley for serving (optional)
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