Curry Fried Chicken

Ingredients

• 2 pounds bone-in chicken drumsticks or thighs, with skin
• 1 tablespoon kosher or sea salt
• 2 tablespoons curry powder
• 1 teaspoon crushed red-pepper flakes
• 1 teaspoon fresh cracked black pepper, or to taste
• 2 large eggs
• 1 cup all-purpose flour
• Vegetable oil, for frying
• Minced cilantro, for garnish (optional)

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