HATCH CHILI RELLENOS

HATCH CHILI RELLENOS

HATCH CHILI RELLENOS


Serves 6

Ingredients
  • 8-10 large Hatch or Poblano chili peppers, roasted, stemmed, seeded, and sliced lengthwise down one side
  • 9 ounces goat cheese
  • 3 ounces raisins, chopped
  • 2 ounces pine nuts, lightly toasted
  • kosher or sea salt, to taste
  • 1 cup Crema Mexicana
  • 1/4 cup fresh cilantro, chopped
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Hatch Chile Cornbread Muffins
Hatch Chile Cornbread Muffins

Hatch Chile Cornbread Muffins is a Southern breakfast. Watching your figure? This gluten free recipe

45 minutes
Southwestern Tomato Jam
Southwestern Tomato Jam

Southwestern Tomato Jam is a gluten free, dairy free, and lacto ovo vegetarian condiment. One

45 minutes
Powered by Edamam