Spicy lentil and black rice soup with kale, spinach and leek
Spicy lentil and black rice soup with kale, spinach and leek is a gluten free, dairy free, lacto ovo
Spicy Crispy Chili
Ingredients
- 1.5 cups neutral oil (canola, sunflower, etc)
- 1 head garlic, thinly sliced
- 4 shallots, thinly sliced into half-moons
- 1 cinnamon stick, broken in half
- 2 star anise
- 2 wide pieces orange zest
- 1/4 cup sesame seeds (white, or a mix of black and white)
- 1/4 cup chili flakes
- 2 tablespoons sugar
- 2 tablespoons soy sauce
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