Ingredients
- 1 cup fresh or frozen blackberries
- 1 cup black grapes, halved lengthwise if large
- 2 black plums, pitted and thinly sliced
- 1 (750-milliliter) bottle full-bodied red wine, such as shiraz, malbec, or cabernet sauvignon
- 1/2 cup brandy
- 1/4 cup crème de cassis (blackcurrant liqueur)
- 2 cups seltzer or club soda, chilled, plus more if needed
- Ice
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