Sweet Potato Bundt Cake
Details
- Servings: 8
- Diet: Low-Sodium
- Meal: breakfast, lunch, dinner
- Dish: desserts
Cuisine
- american
Ingredients
- 1 cup shredded sweet potato
- 2 cups flour
- 1 cup sugar
- 4 tablespoons cornstarch
- 1/4 cup oil
- 1 teaspoon cinnamon powder
- pinch of salt
- 3 tablespoons vanilla
- 3/4 cup unsweetened milk
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